In August my team and I had the incredible opportunity of working with Chambers Bay Golf Course on the 2010 US Amateur Open Championship. Our job: to provide the floral arrangements for the VIP hospitality tent and dining room.
The idea behind the design was to keep it natural using foliages, berries, branches and pods. I pulled in white and chocolate cymbidium orchids to add a bit of elegance. The containers were all square glass vases of varying sizes and all of them were filled with black rocks. Here are a few photos of the floral designs and the course out at Chambers:
Kathryn showing off our on-site work area.
Above is a photo of half the VIP tent dining table arrangements (left) and a close up of the arrangement (right). These arrangement doubled as centerpieces in the restaurant for a few evening dinner events.
|One of the beverage station arrangement.|
|The large buffet arrangement.|
|4 inch cubes with single cymbidium orchids were on the tall cocktail tables as well as on the buffet.|
|The tent at sunset.|
|A view of the course from just outside the VIP tent.|